Endocrine System > Hormones, Receptors and Control Systems

Hormone Chemistry, Synthesis and Elimination

Nature uses a diverse spectrum of molecules as hormones, and knowing the basic structure of a hormone imparts considerable knowledge about its receptor and mechanism of action. Additionally, the simpler structures can often be exploited to generate similar molecules - agonists and antagonists - that are therapeutically valuable.

Like all molecules, hormones are synthesized, exist in a biologically active state for a time, and then degrade or are destroyed. Again, having an appreciation for the "halflife" and mode of elimination of a hormone aids in understanding its role in physiology and is critical when using hormones as drugs.

Most commonly, hormones are categorized into four structural groups, with members of each group having many properties in common:

Peptides and Proteins

Peptide and protein hormones are, of course, products of translation. They vary considerably in size and post-translational modifications, ranging from peptides as short as three amino acids to large, multisubunit glycoproteins.

Many protein hormones are synthesized as prohormones, then proteolytically clipped to generate their mature form. In other cases, the hormone is originally embedded within the sequence of a larger precursor, then released by multiple proteolytic cleavages.

Peptide hormones are synthesized in endoplasmic reticulum, transferred to the Golgi and packaged into secretory vesicles for export. They can be secreted by one of two pathways:

Most peptide hormones circulate unbound to other proteins, but exceptions exist; for example, insulin-like growth factor-1 binds to one of several binding proteins. In general, the halflife of circulating peptide hormones is only a few minutes.


Steroids are lipids and, more specifically, derivatives of cholesterol. Examples include the sex steroids such as testosterone and adrenal steroids such as cortisol.

The first and rate-limiting step in the synthesis of all steroid hormones is conversion of cholesterol to pregnenolone, which is illustrated here to demonstate the system of numbering rings and carbons for identification of different steroid hormones.

Pregnenolone is formed on the inner membrane of mitochondria then shuttled back and forth between mitochondrion and the endoplasmic reticulum for further enzymatic transformations involved in synthesis of derivative steroid hormones.

Newly synthesized steroid hormones are rapidly secreted from the cell, with little if any storage. Increases in secretion reflect accelerated rates of synthesis. Following secretion, all steroids bind to some extent to plasma proteins. This binding is often low affinity and non-specific (e.g. to albumin), but some steroids are transported by specific binding proteins, which clearly affects their halflife and rate of elimination.

Steroid hormones are typically eliminated by inactivating metabolic transformations and excretion in urine or bile.

Amino Acid Derivatives

There are two groups of hormones derived from the amino acid tyrosine:

The pathways to synthesis of these hormones is provided in the sections on the thyroid gland and the adrenal medulla.

The circulating halflife of thyroid hormones is on the order of a few days. They are inactivated primarily by intracellular deiodinases. Catecholamines, on the other hand, are rapidly degraded, with circulating halflives of only a few minutes.

Two other amino acids are used for synthesis of hormones:

Fatty Acid Derivatives - Eicosanoids

Eicosanoids are a large group of molecules derived from polyunsaturated fatty acids. The principal groups of hormones of this class are prostaglandins, prostacyclins, leukotrienes and thromboxanes.

Arachadonic acid is the most abundant precursor for these hormones. Stores of arachadonic acid are present in membrane lipids and released through the action of various lipases. The specific eicosanoids synthesized by a cell are dictated by the battery of processing enzymes expressed in that cell.

These hormones are rapidly inactivated by being metabolized, and are typically active for only a few seconds.

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